Super light Blue Berry Muffins

Blueberry Muffins
Serves 6
Super light Blueberry Muffins
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Prep Time
10 min
Cook Time
25 min
Total Time
35 min
Prep Time
10 min
Cook Time
25 min
Total Time
35 min
Ingredients
  1. 75ml Collar of Gold, Mild & Light Irish Rapeseed Oil
  2. 150g self raising flour
  3. 1tsp baking powder
  4. Pinch of salt
  5. 75g caster sugar
  6. 2 eggs (lightly whisked)
  7. 75 ml natural yogurt
  8. 1tsp vanilla essence
  9. 125g blueberries.
Instructions
  1. Pre heat the oven to 180 C
  2. Place muffin papers into a muffin tray.
  3. Sieve all dry ingredients into a bowl.
  4. Combine the whisked eggs, yogurt, oil and vanilla in a jug.
  5. Make a well in the centre of the dry ingredients and pour the liquid ingredients, stirring gently.
  6. Add the blueberries.
  7. Spoon the mixture into the muffin
  8. papers and bake for 20-25 minutes.
  9. When cooked; transfer to wire rack to cool
Collar of Gold Irish Rapeseed Oil https://collarofgold.ie/